Plain Deviled Eggs Recipe
Ingredints For Deviled Eggs
6 eggs, hard-boiled
3 tbsp mayonnaise
1-2 tbsp chili sauce or catsup
1 tsp vinegar
1/2 tsp dry mustard
1/4 tsp salt
How to Make deviled Eggs
Cut the eggs in half lengthwise, set aside the whites, and put the yolks in a bowl with the rest of the ingredients. Mix well. Fill the egg-white halves with the mix. Garnish if desired with Paprika or parsley
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